Pani Puri Puff delicately plated on a black plate with a reflective mirror topped with microgreensby Private Chef David Dequay in Chicago IL.

PRIVATE & PERSONAL CHEF SERVICES IN CHICAGO

Savor Luxurious & Authentic Global Cuisine with Elevated Private Dining, Dinner Parties, & Executive Corporate Catering

Meet Chef David de Quay

With over 4 decades of cooking in esteemed restaurants and establishments, I am honored to continue sharing my passion for excellent hospitality and delicious, seamlessly executed cuisine with you and your guests.

Chicago’s Best Bespoke
Private Chef Dining and Catering Experiences

Lamb rack plated with couscous on a dark plate by Private Chef in Chicago, David de Quay

Private Dining for Two

Intimate moments for two illuminated by luxury, decadence, and culinary perfection.

DINING FOR TWO

Crepe "Vonaissiens" (French Potato Crepe) with Caramelized Onion, Creme Fraiche, Smoked Bacon, Sauteed Chanterelles, Bordelaise plated on a white plate by Private Chef in Chicago, David de Quay

Private Dinner Parties

An opulent plated multi-course feast for the senses, meticulously plated, and flawlessly executed.

DINNER PARTIES

Pani Puri Puffs topped with lump crab salad and microgreens by Private Chef in Chicago, David de Quay

Exquisite small bites, artfully displayed, for a tasteful soirée of indulgence.

Small Party Catering

PARTY CATERING

Compressed watermelon with feta for a corporate executive catering event

Elevate your Executive Catering with artfully presented globally inspired flavors and service.

Corporate Catering

CORPORATE CATERING

Be a guest at your own table

Our mission is to curate unparalleled chef curated dining experiences for discerning clientele who crave sophistication and authenticity in every bite.

From intimate gatherings, lavish affairs, or executive corporate dining, Chef David's signature touch transforms any occasion into an unforgettable culinary journey.

INQUIRE

We had the absolute pleasure of having Chef David and his assistant Larraine cook a private dinner in our home for our wedding anniversary, and it was nothing short of amazing. From the moment they arrived, they were warm, friendly, and professional — and by the end of the night, it felt like we were hosting old friends rather than just a dinner service.

The menu Chef David created was exceptional from start to finish. We were welcomed with a chilled bottle of Veuve Clicquot, setting the tone for the evening. Every course that followed was perfectly balanced, creative, and beautifully presented — from the Beef Carpaccio Rice Paper Roll to the Cream of Jerusalem Artichoke Soup (that phyllo “cigar” with bacon was incredible!), to the Compressed Watermelon with Feta Cream and Balsamic Syrup, which was as refreshing and visually stunning as it was delicious. Each bite was thoughtful and perfectly executed.

The Grilled Beef Tenderloin Filet was cooked to perfection — tender, flavorful, and complemented beautifully by the Manchego polenta and pumpkinseed salsa. And the finale, a Coconut Rocher with Dutch Chocolate Cream and Tropical Fruit Compote, was the perfect sweet ending to an already flawless meal.

Not only was the food outstanding, but Chef David and Larraine were such a joy to talk with throughout the evening. Their passion for food and hospitality truly shines through in everything they do.

We can’t recommend Chef David highly enough — this was a 5-star experience in every way and the perfect way to celebrate a special occasion!
-Sean L.
Meal was fantastic! David was great he arrived on time, was professional, and cleaned up after he was finished! Thanks for a memorable night!
-Bill F.
David was incredible! He was extremely professional, and made it a comfortable and enjoyable experience from start to finish… a true master at his craft 10/10 would recommend. Oh Ya… his food was absolutely amazing and the presentation was on point!
-James H.
We recently had the absolutely pleasure of working with Chef David de Quay and his incredible team for a private dinner in Chicago, and the entire experience was nothing short of exceptional. One of our guests even said it was one of the best meals she's ever had. From start to finish, Chef David and his staff went above and beyond to create an unforgettable evening for some of our most important partners.

They handled every details with precision and care - from planning a beautifully curated menu to coordinating all of the rentals, setting up the tables with an elegant touch, and seamlessly breaking everything down at the end of the night. They level of professionalism and attention to detail was unmatched.

The meal itself was extraordinary - each course perfectly balanced creativity and flavor. Working with Chef David made hosting this event a dream. We cannot recommend him highly enough and only wish we were located in the Chicago area so we had the opportunity to collaborate more often.
-Eve S.